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Mata's Everyday Dishes
Asian
delicate rice noodles, stir-fried fragrant vegetables and organic roasted tofu crowned with organic coconut cream peanut sauce
$16.50
Gluten free
Vegan
Moroccan
organic saffron couscous with golden raisins, moroccan stew of fresh tomatoes, eggplant and chickpeas, served with 2 organic grilled tofu and vegetable kabobs — gluten-free substitute rice
$16.50
Gluten free
Vegan
Italian
baked penne pasta with green chile, organic spinach and cream, baked with cheese on top, served with beet and carrot parmesan in a fresh marinara sauce and grilled organic tofu with pesto
$16.50
Indian
aromatic curry of cauliflower and peas in a fresh tomato masala with indian raita, organic double baked potato with ginger, onion, garlic and cottage cheese, topped with cheese and baked again, served with side of organic mung beans and rice
$16.50
Gluten free
Vegan
Lebanese
baked kibbe casserole of cracked wheat blended with vegetables and lebanese spices with a center filling of caramelized onions and roasted pine nuts, string beans, vermicelli basmati rice — optional side of lebanese yogurt with fresh mint, garlic and cucumber
$16.50
Vegan
Mexican
old mexico enchilada casserole baked with assorted salsas, cheese and cream, served with roasted poblano, organic cilantro rice and calabacitas — vegan substitute scrambled tofu
$16.50
Gluten free
Vegan
Spanish
paella with saffron infused basmati rice, artichoke hearts, cauliflower, olives, vegan protein, peppers, organic potatoes and zucchini
$16.50
Vegan
Breakfast
Bean Burrito
organic black beans and fresh mexican cheese in a flour tortilla with pico de gallo
$9
Hash Brown Burrito
golden hash browns, green chile and cheese in a flour tortilla
$9
Punjabi Chickpea Burrito
indian curried potatoes and chickpeas in a flour tortilla
$9.50
Vegan
Mexican Scrambled Tofu Burrito
organic tofu, tomatoes, onion, jalapeno and olives in a flour tortilla
$9.50
Vegan
Soups
Dahl
yellow mung beans, masala, ginger, garlic and onionCup
$6.50
Bowl
$8
Vegan
Soup of the Day
chef's daily selectionCup
$6.50
Bowl
$8
Salads
Arugula Beet Salad
organic arugula, beets, pistachios and goat cheese with creamy dill dressing
$13
Gluten free
Kale Salad
organic kale, organic carrots, crispy chickpeas, cranberries and pepitas with lemon mustard vinaigrette
$13
Gluten free
Vegan
Asian Salad
red & green cabbage, crispy organic tofu, edamame, peanuts, bell pepper and cilantro with sesame ginger dressing
$15
Gluten free
Vegan
Lebanese Salad
organic lettuce, feta, kibi cakes, kalamata olives, tomato and cucumber with tahini dressing
$15
Microgreen Forest & Quinoa Salad
local organic microgreens, organic supergreens, quinoa, vegetables and cashews with fresh lemon juice and olive oil dressing
$16
Gluten free
Vegan
'Burque Tofurky Caesar Salad
with green chile balsamic dressing
$13
Mata's Chopped Salad
with parsley garlic dressing
$13
Sandwiches & Wraps
Spicy Tempeh Wrap
organic tempeh, lettuce, chipotle vegenaise and tomato in a flour tortilla
$9
Vegan
Grilled Tofu Wrap
seasonal grilled tofu, vegenaise, dijon mustard, tomato and lettuce in a tortilla
$9
Vegan
Caprese Sandwich
fresh mozzarella, organic pesto and tomato on focaccia
$10
Pizza Focaccia
four varieties, fresh-baked daily, vegan option available
$8.50
Vegan
Tofu Salad Sandwich
tofu salad and organic lettuce on seeded rye bread
$9
Vegan
Mediterranean Sub
hummus, green chile olive tapenade, cucumber and red pepper on bagatini roll
$10
Vegan
Smoked Tofurky and Havarti Sandwich
on kalamata olive sourdough bread
$9
Black Forest Ham & Smoked Gouda Sandwich
on seeded rye
$9
Vegan
Green Chile & Fresh Ricotta Cheese Salad Wrap
$9
Hummus & Green Chile Wrap
with fresh mint
$9
Vegan
Sides
Hummus
chickpeas, lemon juice, garlic, tahini and olive oilMedium
$9
Large
$14
Vegan
Tofu Salad
shredded organic tofu, celery, red onion, dill pickle, dijon mustard, vegenaise and dillMedium
$8.50
Large
$12
Vegan
Tabbouleh
cracked wheat, tomato, cucumber, onion, lemon juice, olive oil, organic parsley and mintMedium
$8
Large
$12
Vegan
Vegan Protein Sampler
hummus, tabbouleh, tofu salad and marinated spiced olives
$11
Vegan
Tofu
chef's daily selection
$6.50
Vegan
Rice
chef's daily selection
$6.50
Vegan
Seasonal Vegetables
chef's daily selection
$6.50
Vegan
Greek Island Pasta Salad
tricolor rotini, fresh mint, sheep's milk feta, kalamata olives, cucumbers, cherry tomatoes, garbanzos and walnuts
$6.50
Italian Caprese Pasta Salad
bowtie pasta, fresh mozzarella, provolone, parmesan, cherry tomatoes, peppers and organic basil
$6.50
Pita Bread
$1.50
Sweets
Jumbo Cookies
chocolate chip walnut bliss (vegan), creamy peanut butter (vegan), ginger molasses (vegan), oatmeal pecan raisin
tahini nirvana with cherries, double chocolate pistachio cranberry (vegan, gluten free), raspberry thumbprint (gluten free) or macho macha (vegan, gluten free), all baked fresh daily
$6
Gluten free
Vegan
Organic Fruit Cobbler
organic mango, organic cherry apple or organic mixed berry, sweetened with organic maple syrup
$6.50
Gluten free
Vegan
Apple Raisin Bread Pudding
$6
Maple Syrup & Merquen Chile Roasted Pecans
6 oz
$10
East West Spiced Garbanzos
10 oz
$8
Beverages
Yogi Tea
old world indian recipe of cinnamon, clove, peppercorn, cardamom, ginger, honey and milk — vegan substitute available
$6
Vegan
Hibiscus Cherry Cooler
lightly sweetened with honey
$6
Fresh Lemonade
with organic mint and honey
$6
Fresh Yogurt Lassis
himalayan mango, indian strawberry or triple berry, all homemade organic
$7.50
Holiday Specials
Feeds 1-2 $6.50 / Feeds 3 $16Cream of Butternut Squash Soup
Gluten free
Stuffed Acorn Squash with Quinoa and Chestnuts
Gluten free
Vegan
Green Chile, Pecan and Vegan Sausage Stuffing
Vegan
Mata G’s Green Chile and Mushroom Herb Gravy
Vegan
Ginger Maple Butter Crusted Sweet Potatoes
Gluten free
Oven Roasted Brussel Sprouts
Gluten free
Vegan
Creamy Butter Mashed Potatoes
Gluten free
Mata G's Green Chile Mac and 4 Cheese
Classic String Beans Almandine
Gluten free
Vegan
Maple Sweetened Fresh Cranberry Orange Chutney
Gluten free
Vegan
Menu
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